Reservations and Inquiries

TEL 045-315-3177

[Yakiniku Morimori Course] A total of 12 dishes including the classic yakiniku dishes of salted tongue, kalbi, skirt steak, loin, and stone pot stewed tendons

[Yakiniku Morimori Course] A total of 12 dishes including the classic yakiniku dishes of salted tongue, kalbi, skirt steak, loin, and stone pot stewed tendons

3500 yen(Tax included)

  • 12items
  • 2-30persons

Course menu

◆ Appetizer

Assorted kimchi

Namulu

salad

◆ Pottery

Swine Toro

Upper tongue salt

Calvi

Roast

Harami

Assortment of three types of carefully selected offal of the day

◆ Dishes

Stone pot stewed tendons

Korean pancake

dessert

Reservation reception time
17:00~21:00
Available days for reservation
Mondays, Wednesdays to Sundays, holidays, and the day before holidays
Length of stay
2 hours
Reservation deadline
Until 16:00 on the day of your visit

2025/02/04 update

焼肉本舗 我家 真金町店

やきにくほんぽ がや まがねちょうてん

  • Address
    神奈川県横浜市南区真金町1-7
  • Access
    ◆8 minutes walk from "Bandobashi Station" on the Blue Line ◆8 minutes walk from "Isezakicho-Chojamachi Station" on the Blue Line
  • Tel
    045-315-3177
  • Business hours
    Mondays, Wednesdays through Sundays, holidays, days before holidays: 17:00-23:00 (Last order for food: 22:30; Last order for drinks: 22:30)
  • Regular holiday
    fire